Ojman’s Dry Kokum(Amsul) is used as a slightly sour spice in various recipes. It is used to add flavor and tartness to dal (lentil soup), sambar, curries etc.. It can also be used to make refreshing kokum sharbet, solkadhi etc..
Pandit Foods Dry Kokum(Amsul) (200gm)
$3.99
Ojman’s Dry Kokum(Amsul) is used as a slightly sour spice in various recipes. It is used to add flavor and tartness to dal (lentil soup), sambar, curries etc.. It can also be used to make refreshing kokum sharbet, solkadhi etc..
Out of stock
Weight | 0.46 lbs |
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Dimensions | 7.1 × 5.1 × 2.1 in |
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